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Part 1: Procurement of smoked products, cold cuts under a framework agreement, with a total framework amount of HUF 4.5 million net. The contracting authority undertakes call-off obligations for at least 70% of the framework amount. Main quantities: Baja snack kg 100 Garlic cold cuts kg 80 Smoked pork shoulder kg 100 Smoked, cooked caul kg 120 Smoked, cooked shoulder blade kg 80 Smoked, cooked pork shoulder blade kg 100 Smoked sausage kg 80 Smoked delicatessen bacon at least 6 cm thick kg 200 Spreads (liver paste) kg 100 Leek-and-sausage stew sausage (Lecsókolbász) kg 500 Italian cold cuts kg 120 Parisian pork kg 500 Turkey ham kg 100 Cheese Parisian cold cuts kg 50 Ham cold cuts kg 200 Sopron cold cuts kg 80 Spring roulade (not cheese) kg 80 Thick sausage kg 200 Zala cold cuts kg 100 Lard kg 80 The provisions of Section 46(3) of Government Decree 321/2015. (X.30.) apply (“or equivalent”). The contracting authority is not required, during the term of the contract, to order the total quantity. The detailed requirements are contained in the non-priced financial and professional tender (price schedule) which forms part of the other procurement documents. Part 1: Procurement of…

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