Közétkezési szolgáltatás biztosítása

TENDER DESCRIPTION

The task of the Bidder is to provide regular and diet meals in kindergartens, primary and secondary schools, as well as in boarding schools/colleges, in the following forms per meal: breakfast, mid-morning snack, lunch, afternoon snack, dinner. At the sites specified in the technical description, 4 different performance types are defined (1 type per site): 1. Cooking kitchen (serving on site, individual, self-service in nature) 2. Delivery a. serving: group service, in gastronorm trays/serving trays, with delivery units b. serving: individual, self-service in nature, in gastronorm trays/serving trays, with delivery units c. serving: individually portioned into boxes The types of institutions affected by the performance are: kindergarten, primary school, secondary school, boarding school/college. Informational current daily quantities (number of servings per day): • lunch: o total daily cooking portions: 3 325 portions o of which daily delivery portions: 1 675 portions • mid-morning snack: o total daily cooking portions: 1 468 portions o of which daily delivery portions: 1 119 portions • afternoon snack: o total daily cooking portions: 1 430 portions o of which daily delivery…

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