MH EK HÉMORI betegélelmezési szolgáltatás

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The Contracting Authority (CA) initiates the procurement of patient catering services as outlined in the procurement documents. The procurement volume is net HUF 726,083,600. The service will be ordered within the framework of a framework contract up to a net amount of HUF 726,083,600 + VAT. The CA undertakes to call off at least 70% of the framework amount. Planned catering service: (the quantity is indicative data and not the quantity of the procurement). Patient catering: 68,000 catering days/year. Briefly, the subject of the procurement procedure: X) The Client notifies the Contractor in writing of the current and pre-registered patient numbers by 10:00 on the given day. Pre-registered patients receive the "A" menu; diets change 48 hours later. Modification of meal orders: changes occurring between the meal order placed 24 hours before the given day and the given day itself - increase: food reorder - decrease: food cancellation - must be reported by the patient care ward with the patient number, and for individual patients with patient name, breakfast/lunch/dinner marking, and diet information on the specified document to the Contractor's record keeper by 10:00 on the given…

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