Storkøkkenudstyr til Hedensted, Horsens, Odder og Samsø Kommuner

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The procurement concerns the determination of discount rates for the purchase and delivery of the supplier's full range of commercial kitchen equipment (machines and hardware) in the tendered categories to the contracting authority: 1. Presentation and serving 2. Cutlery 3. Drinking solutions 4. Pre-preparation 5. Glassware 6. Cooking and frying equipment 7. Kitchen articles 8. Kitchen knives 9. Refrigeration and freezing 10. Dishwashing 11. Ovens 12. Plastics 13. Small machines 14. Tableware and porcelain 15. Thermal containers 16. Preparation 17. Hot and cold presentation Annex 2 contains examples of product types that fall under each category. Coffee machines are not included in the procurement. If the supplier offers used products for sale within the above categories, these may also be included in the agreement at the contracting authority's request. Excluded from the procurement are • Project purchases where separate procurements are conducted under the Procurement Act. Project purchases are understood as acquisitions that involve extensive or complex planning, multiple craft disciplines, relocation of installations, or repairs in connection with the installation and…

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